CUI LIN

Name: CUI LIN
Address: 8, Route de Luxembourg, Rodange, District de Luxembourg, 4833, Luxembourg
Telephone: +35226501698
Rating: 4.5

Closed Delivery Takeaway

11:30–14:00 · 17:45–22:00

4,5(207)

Delivery hours

Monday: 11:30–14:00, 17:45–22:00
Tuesday: Closed
Wednesday – Sunday: 11:30–14:00, 17:45–22:00

Menu Reviews Info

BIRD'S NEST SOUP

chicken broth, chicken and egg

CRAB AND ASPARAGUS SOUP

asparagus, crab, egg, egg white and chives

HOT AND SOUR SOUP

chicken broth, chicken, bamboo shoots, mushrooms, egg and chili pepper

often liked

ANGEL HAIR SOUP WITH BAMBOO SHOOTS AND MUSHROOMS

glass noodles, bamboo shoots and black mushrooms

SEAFOOD SOUP

2pcs squid, 2pcs prawns, crab, egg and chives

WONTON SOUP

5 pieces - steamed dumplings stuffed with pork

TOMATO SOUP

tomatoes and chives

SALADS

salads are served with vinaigrette dressing.

CHINESE CHICKEN SALAD

green salad, chicken, carrots and tomatoes

BEAN SPROUT SALAD WITH CRAB

green salad, crab, bean sprouts, carrots and tomatoes

HOUSE SPECIAL SALAD

green salad, crayfish, chicken, surimi, carrots and tomatoes

STARTERS

STEAMED ASSORTMENT

cantonese shrimp dumplings, cantonese pork dumplings and stuffed pork pastries - served with chili sauce

CANTONESE PORK BITES

4 pieces - served with chili sauce

CHICKEN SKEWERS

2 pieces - served with sweet and sour sauce

often liked

SCAMPI SKEWERS

2 pieces - served with chili sauce

GRILLED MEAT DUMPLINGS

5 pieces - pork - served with chili sauce

STUFFED CRESCENTS

4 pieces - with pork - served with chili sauce

CHICKEN CABBAGE CROQUETTES

2 pieces - spring rolls - served with sweet and sour sauce

often liked

CHICKEN AND SATE CABBAGE CROQUETTES

2 pieces - served with sweet and sour sauce

VIETNAMESE SPRING ROLLS

4 pieces - with pork, cabbage and chives - served with vietnamese sauce

often liked

CUI LIN STARTER

6 pieces - 1pc chicken skewer, 1pc pork spring roll, 1pc fried scampi, 2pcs steamed dumplings (1pc pork and 1pc shrimp) and 1pc fried pork dumpling - served with sweet and sour and chili sauce

HOUSE SPECIAL APPETIZERS

4 pieces - 1pc chicken skewer, 1pc pork spring roll, 2pcs fried pork dumplings, 1pc fried scampi and a surimi salad - served with sweet and sour and chili sauce

ASSORTED HOT APPETIZERS

4 pieces - 1pc chicken croquette, 1pc chicken skewer and 2pcs fried pork dumplings - served with sweet and sour sauce

GARLIC GRILLED SQUIDS

7 pieces - frogs' legs

CANTONESE SHRIMP DUMPLINGS

4 pieces - served with chili sauce

often liked

GRILLED SALT AND PEPPER SCAMPI

8 pieces - scampi, salt, pepper and garlic

THAI STARTERS

ASSORTED THAI APPETIZERS

6 pieces - 2pcs pork satay, 2pcs chicken spring rolls, 2pcs banana leaf chicken - served with sweet and sour sauce, chili sauce and thai sauce

SEAFOOD BOUILLABAISSE

2pcs calamari, 3pcs prawns, scallops and thai basil

BREADED AND FRIED FISH

fish fillet (pangasius) - served with chili sauce

CHICKEN AND COCONUT MILK SOUP

chicken, coconut milk and thai basil

SPICY SHRIMP AND LEMONGRASS SOUP

3 pieces - prawns, lemongrass and tomato

CHICKEN IN COCONUT MILK AND BANANA LEAVES

served with chili sauce

SPRING ROLLS

3 pieces - with pork, celery and chives - served with thai sauce

AROMATIC DUBLIN BAY PRAWN SALAD

green salad, 2pcs langoustines, tomatoes and cucumbers - served with chili sauce

PORK SATAY

4 pieces - pork skewers - served with chili sauce

VEGETARIAN DISHES

vegetarian dishes are served with a choice of white rice, fried rice or fried noodles.

BUDDHA-STYLE STIR-FRIED VEGETABLES

carrots, broccoli, onions and bean sprouts

HOMESTYLE TOFU

tofu, carrots, onions, chinese cabbage and wood ear mushrooms

RICE

CANTONESE STYLE FRIED RICE

shrimp, egg, peas, carrots and mushrooms

FRIED RICE WITH BEEF

beef, egg, peas, carrots and mushrooms

FRIED RICE WITH CHICKEN

chicken, egg, peas, carrots and mushrooms

FRIED RICE WITH DUBLIN BAY PRAWNS

8pcs langoustines, egg, peas, carrots and mushrooms

HOUSE FRIED RICE

chicken, beef, 3pcs prawns, egg, peas, carrots and mushrooms

NOODLES

STIR-FRIED THIN NOODLES WITH DUBLIN BAY PRAWNS

9pcs langoustines, onions, carrots, mushrooms and bean sprouts

HOUSE STIR-FRIED THIN NOODLES

chicken, beef, 3pcs scampi, onions, carrots, mushrooms and bean sprouts

FRIED NOODLES WITH BEEF

beef, onions, carrots, mushrooms and bean sprouts

often liked

FRIED NOODLES WITH CHICKEN

chicken, onions, carrots, mushrooms and bean sprouts

often liked

STIR-FRIED NOODLES WITH DUBLIN BAY PRAWNS

8pcs langoustines, onions, carrots, mushrooms and bean sprouts

HOUSE FRIED NOODLES

chicken, beef, 3pcs scampi, onions, carrots, mushrooms and bean sprouts

PLAIN STIR-FRIED NOODLES

SINGAPORE-STYLE STIR-FRIED NOODLES

baby shrimps, onions, carrots, mushrooms and bean sprouts

BEEF

beef dishes are served with a choice of white rice, fried rice or fried noodles.

CHEF'S STYLE STIR-FRIED BEEF

beef, bamboo, mushrooms, chives, carrots, onions and chili pepper

often liked

STIR-FRIED CURRY BEEF

beef, onions, bamboo shoots, mushrooms and curry

STIR-FRIED BEEF FILLET WITH MUSHROOMS AND BAMBOO SHOOTS

beef, mushrooms, bamboo shoots and onions

STIR-FRIED BEEF FILLET WITH ONIONS

beef, onions and bamboo shoots

often liked

SLICED BEEF WITH BLACK BEANS

beef, black beans, onions, carrots, mushrooms, bamboo shoots and bell peppers

DUCK

duck dishes are served with a choice of white rice, fried rice or fried noodles.

CANTONESE-STYLE DUCK

sliced roast duck - served with oyster sauce

DUCK WITH CHINESE MUSHROOMS

sliced duck, chinese mushrooms and bamboo shoots

PEKING DUCK WITH SLICED ORANGE

sliced duck, orange sauce and orange slices

TEPPAN DUCK

sliced duck, white mushrooms, wood ear mushrooms and chinese cabbage

STIR-FRIED DUCK WITH CHINESE VEGETABLES

sliced duck, bamboo shoots, mushrooms, mixed bell peppers, wood ear mushrooms, onions and carrots

PEKING DUCK WRAPS

sliced duck, pancakes, cucumbers and bell peppers - served with duck sauce

PORK

pork dishes are served with a choice of fried rice, white rice or fried noodles.

FRIED DICED PORK IN SWEET AND SOUR SAUCE

diced pork, bell peppers and sweet and sour sauce

STIR-FRIED PORK FILLET WITH CHINESE MUSHROOMS

pork tenderloin, chinese mushrooms, onions, carrots and bamboo shoots

STIR-FRIED PORK TENDERLOIN WITH WAI KOO RED CHILIES

pork tenderloin, red chilies, white mushrooms, wood ear mushrooms, bamboo shoots and bell peppers

CHICKEN

chicken dishes are served with a choice of white rice, fried rice or fried noodles.

CHICKEN FRITTERS WITH PINEAPPLE

fried chicken, pineapple, onions and pearl onions

CHICKEN FRITTERS WITH HOT AND SWEET & SOUR SAUCE

chicken fritters, bell peppers and sweet and sour sauce

CURRY CHICKEN FILLET

chicken, onions, bamboo shoots, mushrooms and curry

STIR-FRIED CHICKEN FILLET WITH BAMBOO SHOOTS AND MUSHROOMS

chicken, bamboo shoots, mushrooms and onions

SALT AND PEPPER CHICKEN

chicken, pepper, salt, onions and garlic

CHICKEN WITH CASHEW NUTS

chicken, bamboo shoots, mushrooms and cashew nuts

often liked

STIR-FRIED CHICKEN WITH THREE FLAVORS

chicken, bamboo shoots, mushrooms, carrots, snow peas, cashew nuts and chili peppers

FISH

CHEF'S SPECIAL FISH

fish fillet (pangasius), carrots, bell peppers, mushrooms, snow peas and spicy soy sauce - served with a choice of white rice, fried rice or fried noodles

FROGS' LEGS

SAUTÉED FROG LEGS WITH GARLIC

11pcs frogs' legs, onions, carrots, garlic, bamboo shoots and wood ear mushrooms - served with a choice of white rice, fried rice or fried noodles

SEAFOOD

seafood dishes are served with a choice of white rice, fried rice or fried noodles.

STIR-FRIED SQUID IN GONG BAO SAUCE

16pcs calamari, onions, mushrooms, carrots, snow peas and cashew nuts

STIR-FRIED SQUID WITH CHINESE VEGETABLES

16pcs calamari, bamboo shoots, white mushrooms, mixed bell peppers, wood ear mushrooms, onions and carrots

CANTONESE-STYLE SEAFOOD CLAYPOT

3pcs calamari, scallops, 3pcs scampi and oyster sauce

SLICED GONG BAO SCALLOPS

scallops, onions, mushrooms, carrots, snow peas and cashew nuts

ASSORTED GONG BAO SEAFOOD

scallops, 3pcs prawns, 3pcs calamari, onions, mushrooms, carrots, snow peas and cashew nuts

STIR-FRIED MIXED SEAFOOD IN YUHSIANG SAUCE

scallops, 3pcs prawns, 3pcs calamari, onions, carrots, bamboo shoots, mushrooms and snow peas

STEAMED GARLIC KING PRAWNS

6pcs king prawns, garlic and bell peppers

GRILLED GARLIC KING PRAWNS

6pcs king prawns, bell peppers, onions and garlic

DUBLIN BAY PRAWNS IN CURRY SAUCE

12pcs langoustines, onions, curry and bamboo shoots

DUBLIN BAY PRAWNS WITH FRESH VEGETABLES

12pcs langoustines, carrots, onions, mushrooms, bamboo shoots and snow peas

FRIED DUBLIN BAY PRAWNS IN SWEET AND SOUR SAUCE

12pcs langoustines, bell peppers and sweet and sour sauce

STIR-FRIED DUBLIN BAY PRAWNS IN GONG BAO SAUCE

12pcs langoustines, onions, mushrooms, carrots, snow peas and cashew nuts

STIR-FRIED CHICKEN AND SQUID WITH CHINESE VEGETABLES

chicken, 3pcs calamari, bamboo shoots, mushrooms, mixed bell peppers, wood ear mushrooms, onions and carrots

STIR-FRIED MIN XIA SCAMPI WITH GARLIC BUTTER

8pcs scampi, onions, carrots, butter and garlic

STIR-FRIED SCAMPI WITH GINGER

8pcs scampi, onions and ginger

STIR-FRIED SLICED CHICKEN AND SQUID GONG BAO

chicken, 3pcs calamari, carrots, onions, bamboo shoots and snow peas

THREE DELICACIES STIR-FRIED WITH FRESH VEGETABLES

chicken, beef, scampi, bamboo shoots, mushrooms, carrots, onions and snow peas

THAI DISHES

thai dishes are served with a choice of white rice, fried rice or fried noodles.

STIR-FRIED CURRY BEEF

beef, bamboo shoots, chives and curry

STIR-FRIED BEEF WITH BASIL LEAVES

beef, onions, banana leaves, thai tomatoes and basil

GRILLED SQUID WITH THAI HERBS

2 whole calamari, thai basil and lemongrass

PEKING DUCK WITH GREEN CURRY AND COCONUT

sliced duck, onions, thai tomatoes, green curry and coconut milk

STIR-FRIED SEAFOOD WITH VEGETABLES

4pcs calamari, scallops, 4pcs prawns, tomatoes, onions and basil

GRILLED KING PRAWNS IN SPICY SAUCE

6pcs king prawns, red chilies, garlic, fish sauce and lemon juice

STIR-FRIED LANGOUSTINES WITH FRESH VEGETABLES

12pcs langoustines, onions, carrots, snow peas and bamboo shoots

STIR-FRIED NOODLES WITH THAI SAUCE

noodles, chicken, egg, onions, zucchini, basil and bell peppers

CHICKEN WITH CURRY AND VEGETABLES

chicken, curry, basil leaves, onions, mixed bell peppers and thai tomatoes

FIVE-SPICE CHICKEN

stir-fried chicken, spicy sauce, basil leaves, onions, mixed bell peppers and thai tomatoes

GRILLED CHICKEN WITH LEMONGRASS

grilled chicken and lemongrass

CHEF'S SPECIALITIES

chef's specialities are served with a choice of white rice, fried rice or fried noodles.

SALT AND PEPPER SQUID

16pcs calamari, pepper, salt, garlic and onions

DUCK WITH THREE DELICACIES

roast duck, beef, chicken, 3pcs scampi, carrots, chinese cabbage, mushrooms, bamboo shoots and snow peas

SALT AND PEPPER FROG LEGS

12pcs frogs' legs, pepper, salt, garlic and onions

SALT AND PEPPER FRIED FISH

fish (pangasius), pepper, salt, garlic and onions

GRILLED SALT AND PEPPER SCAMPI

8pcs scampi, pepper, salt, garlic and onions

TEPPANYAKI

teppanyaki dishes are served with a choice of white rice, fried rice or fried noodles.

STIR-FRIED SQUID

16pcs calamari, onions, mushrooms, carrots and bamboo shoots

FLAMBÉED AND STIR-FRIED BEEF FILLET

beef tenderloin flambéed with savory soy sauce, onions, mushrooms, carrots and bamboo shoots

STIR-FRIED CHICKEN FILLET

chicken breast, onions, mushrooms, carrots and bamboo shoots

FLAMBÉED AND STIR-FRIED ASSORTED SEAFOOD

scallops, 3pcs calamari and 3pcs prawns flambéed, onions, mushrooms, carrots and bamboo shoots

FLAMBÉED AND STIR-FRIED LANGOUSTINES

4pcs langoustines flambéed with savory soy sauce, onions, mushrooms, carrots and bamboo shoots

STIR-FRIED RAINBOW SCAMPI

8pcs scampi, onions, mushrooms, carrots and bamboo shoots

THREE FLAMBÉED AND STIR-FRIED DELIGHTS

chicken, beef and 3pcs prawns flambéed with savory soy sauce, bamboo shoots, mushrooms, onions, chives and carrots

NIGIRI

the nigiri are accompanied by savory soy sauce, wasabi and ginger.

EEL NIGIRI

2 pieces

AVOCADO NIGIRI

2 pieces

SHRIMP NIGIRI

2 pieces

HOKKIGAI NIGIRI

2 pieces

SALMON ROE NIGIRI

2 pieces

SALMON NIGIRI

2 pieces

SALMON CHEESE NIGIRI

2 pieces - salmon and cheese (philadelphia)

NIGIRI SURIMI

2 pieces

TAMAGO NIGIRI

2 pieces - omelette

TUNA NIGIRI

2 pieces

TUNA CHEESE NIGIRI

2 pieces - tuna and cream cheese (philadelphia)

CALIFORNIA MAKI

the california maki are accompanied by savory soy sauce, wasabi and ginger.

CALIFORNIA CRAB AVOCADO

6 pieces

FRIED SHRIMP AND AVOCADO CALIFORNIA ROLL

6 pieces

SALMON CALIFORNIA ROLL

6 pieces

CALIFORNIA SALMON AVOCADO

6 pieces

TUNA CALIFORNIA ROLL

6 pieces

CALIFORNIA TUNA AVOCADO

6 pieces

COOKED TUNA AVOCADO CALIFORNIA ROLL

6 pieces

MAKI

the maki are accompanied by savory soy sauce, wasabi and ginger.

EEL MAKI

6 pieces

AVOCADO CHEESE MAKI

6 pieces - avocado and cheese (philadelphia)

FRIED PRAWN AND AVOCADO MAKI

6 pieces

PICKLED RADISH MAKI

6 pieces

SALMON MAKI

6 pieces

SALMON AVOCADO MAKI

6 pieces

SURIMI AND AVOCADO MAKI

6 pieces

TUNA MAKI

6 pieces

TUNA AND AVOCADO MAKI

6 pieces

SOYA MAKI

the soy maki are accompanied by savory soy sauce, wasabi and ginger.

SOYA MAKI CUCUMBER CHEESE

6 pieces - cucumber and cheese (philadelphia)

FRIED SHRIMP AND AVOCADO SOY MAKI

6 pieces

RADISH SOY MAKI

6 pieces

SALMON SOY MAKI

6 pieces

SOYA MAKI SALMON AVOCADO

6 pieces

SALMON CHEESE SOY MAKI

6 pieces - salmon and cheese (philadelphia)

SURIMI AVOCADO SOY MAKI

6 pieces

SOYA MAKI TUNA AVOCADO

6 pieces

SOYA MAKI COOKED TUNA AVOCADO

6 pieces

SASHIMI

the sashimi are accompanied by savory soy sauce, wasabi and ginger.

MIXED SASHIMI

15 pieces - 8pcs salmon and 7pcs tuna

SALMON SASHIMI

15 pieces

TUNA SASHIMI

15 pieces

SUSHI PLATTERS

the sushi platters are accompanied by savory soy sauce, wasabi and ginger.

DISH A

24 pieces - 6pcs california surimi avocado, 6pcs california salmon cream cheese (philadelphia), 6pcs california tuna mango and 6pcs california cooked tuna