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FEUILLE DE BANANA

FEUILLE DE BANANA

Open Delivery Takeaway
18:00–21:30
4,5(67)
accepts Bank Cardaccepts Ticket Restaurantaccepts Credit Cardaccepts V-Payaccepts Online Payment

Delivery hours

Monday – Tuesday
Closed
Wednesday – Sunday
18:00–21:30
Menu Reviews Info

Menu

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SOUPS
SOUPS

TOM KHA GAI SOUP Spicy

chicken soup with coconut milk, lemongrass and lime leaves

TOM YUM KUNG SOUP Spicy

3 pieces - spicy scampi soup with lime leaves and lemongrass
SALADS
SALADS

LAB GAI SALAD Spicy

chicken salad with lemon juice, coriander, garlic, chilies, mint and shallots
12,90€

STARTER

MAIN COURSE

SOM TAM SALAD Spicy Vegetarian

green papaya salad with tomatoes, green beans, carrots, chili and garlic
12,00€

STARTER

MAIN COURSE

YAM KUNG SALAD Spicy

baby shrimp salad with lemon, chilies, white cabbage, carrots and onions
12,50€

STARTER

MAIN COURSE

YAM NUEH SALAD Spicy

sliced grilled beef salad with lemon, chilies, cherry tomatoes, cucumbers, red radishes and onions
13,50€

STARTER

MAIN COURSE

YAM PED SALAD Spicy

crispy duck salad, cashew nuts, cherry tomatoes, cucumbers, red radishes and onions
12,50€

STARTER

MAIN COURSE

YAM VERMICELLI SALAD Spicy Vegetarian

salad with mushrooms, shallots, celery, carrots, vermicelli, lemon and chilies
10,50€

STARTER

MAIN COURSE

STARTERS
STARTERS

ROYAL BOUQUET

for 2 people - spicy baby shrimp salad, 2pcs chicken skewers, 2pcs scampi skewers, 2pcs vegetarian spring rolls (white cabbage, vermicelli and carrots), 2pcs namoo toasts (pork, crab and gherkin toasts) - served with sweet and sour sauce

FROG LEGS

+/- 15 pieces - frog legs with garlic and ginger

GAI STEG

4 pieces - small chicken skewers - served with peanut sauce

LO MA GAI

1 piece - rice and chicken wrapped in lotus leaf - served with sweet and sour sauce

NEM TOD

4 pieces - pork, white cabbage, vermicelli and carrot spring rolls - served with sweet and sour sauce

PO BIE DHAE Vegetarian

3 pieces - white cabbage, carrot and vermicelli spring rolls - served with sweet and sour sauce

SPRING ROLLS

2 pieces - fresh rolls filled with lollo bionda lettuce, shallots, mint, bean sprouts, vermicelli, prawns and chicken - served with sweet and sour sauce

TOAST NAMOO

6 pieces - pork, crab and gherkin toasts - served with homemade sauce (sweet and sour sauce, cucumbers and shallots)

TOD MAN PLA

3 pieces - pangasius fish fritters - served with homemade sauce (peanut sauce, sweet and sour sauce, cucumbers, peanuts and shallots)
VEGETARIAN DISHES
VEGETARIAN DISHES
vegetarian dishes are served with white rice included, and a choice of fried rice or fried noodles for an extra charge.

PAD PAK Vegetarian

broccoli, cauliflower, mangetout, carrots, chinese cabbage and baby corn

PAD PED J Vegetarian

tofu, green beans, mixed peppers and thai basil

PO BIE DHAE Vegetarian

brick pastry sheets with white cabbage, vermicelli and carrots

SUKI Spicy Vegetarian

chinese cabbage soup with celery leaves, spring onions, egg and vermicelli

SWEET SPIR VEGETARIAN Vegetarian

pineapple, mixed peppers, small cucumbers, mangetout, tofu and sweet and sour sauce

TOFU PAD MED MAMUANG HIMAPAN Vegetarian

tofu, cashew nuts, mushrooms and onions

TOM KHA BAMBOO SHOOT Spicy Vegetarian

mushroom soup with bamboo shoots and coconut milk

TOM YUM MUSHROOM Spicy Vegetarian

spicy mushroom soup

VEGETARIAN CURRY Spicy Vegetarian

thai aubergines, thai basil, mixed peppers, okra, tofu and green curry

VEGETARIAN GAPAU Spicy Vegetarian

mixed peppers, broccoli, cauliflower, thai basil and tofu
RICE
RICE

KAU PAD PAK Vegetarian

fried rice with broccoli, cauliflower and egg
NOODLES
NOODLES

LAH NAH

fried noodles with 3 pieces of prawns, calamari, broccoli, cauliflower and mangetout

PAD THAI KUNG

fried noodles with 5 pieces of prawns, bean sprouts, leeks and peanuts
BEEF
BEEF
beef dishes are served with white rice included, and a choice of fried rice or fried noodles for an extra charge.

GENG KUAH WAN NUEH Spicy

beef with green curry, grapes and coconut milk

MASSAMAN

sliced beef in a mild massaman curry with potatoes, peanuts and fried onions

NUEH KACHAI

sautéed beef with mild curry, mixed peppers, thai basil and onions

NUEH NAM TOK Spicy

grilled beef in a spicy sauce with cherry tomatoes, chilies, coriander and lime juice

NUEH GAPAU Spicy

sautéed beef with thai basil, mixed peppers and a garlic and chili sauce

NUEH MANAU Spicy

grilled beef with lemongrass, coriander, garlic, chilies and lime juice
DUCK
DUCK
duck dishes are served with white rice included, and a choice of fried rice or fried noodles for an extra charge.

GAM PED YANG Spicy

duck with red curry, mixed peppers, pineapple and thai basil

PANANG PED Spicy

crispy duck in a creamy red curry

PED MANAU

sautéed duck with lemongrass and shallots
PORK
PORK

SIKONG MU OF NAM PUNG

honey pork ribs - served with white rice included; fried rice or fried noodles optional for an extra charge
CHICKEN
CHICKEN
chicken dishes are served with white rice included, and a choice of fried rice or fried noodles for an extra charge.

CRISPY CHICKEN DRUMSTICKS Spicy

boneless chicken thighs in a spicy sweet and sour sauce (shallots, coriander and chilies)

GAI DAKAI

sautéed chicken with lemongrass, carrots and fried onions

GAI GAPAU Spicy

sautéed chicken with thai basil, mixed peppers and carrots

GAI MALOGT Spicy

chicken with green curry, grapes and coconut milk

GAI PAD MED MAMUANG HIMAPAN

chicken with cashew nuts, mushrooms and onions

GAI PI PRAO Spicy

chicken with mixed peppers, spring onions, carrots, peanuts and chili paste

GANG DENG GAI Spicy

chicken with green curry, mixed peppers, thai basil, thai aubergines and okra

PANANG GAI Spicy

diced chicken in a creamy red curry, mixed peppers and thai basil
FISH
FISH

PLA SAM LOD Spicy

sea bream in a slightly spicy sweet and sour sauce (thai coriander, celery and spring onions) - served with white rice included, fried rice or fried noodles available at extra cost
FROGS' LEGS
FROGS' LEGS

FROG LEGS

+/- 25 pieces - frog legs with garlic and ginger - served with white rice included; fried rice or fried noodles optional for an extra charge
SEAFOOD
SEAFOOD
seafood is served with white rice included, and a choice of fried rice or fried noodles for an extra charge.

OCEAN SUNSET

sautéed calamari with garlic and coriander

PAD TALEH

3pcs scampi, calamari, pangasius fish, mixed peppers, thai basil, onions and mild curry
SCAMPI
SCAMPI
scampi dishes are served with white rice included, and a choice of fried rice or fried noodles for an extra charge.

KUNG GAPAU Spicy

8 pieces - sautéed scampi with thai basil, mixed peppers and carrots

KUNG GATIEM

8 pieces - garlic scampi

KUNG MALOGOT Spicy

8 pieces - scampi with green curry, grapes and coconut milk

KUNG PAU

8 pieces - grilled scampi

KUNG SUSHI Spicy

8 pieces - scampi with red curry and mushrooms

MIRROR KUNG

8 pieces - spring onions, prawns marinated in rice wine and ginger
DESSERTS
DESSERTS

GUEI TOD

4 pieces - banana fritter and vanilla ice cream

KHAO NIAO MAMUANG

thai mango with sticky rice drizzled with coconut milk

KHNM CIB HWAN

5 pieces - glutinous rice balls in coconut milk

LYCHEES

+/- 7 pieces

PON LAMAI LUAM

fresh fruit salad
Menu translations powered by Google AI

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